Sunday, February 28, 2010
Escape To One Of The Luxurious Vacation In Thailand
Nikki Beach, known for its beach club culture, has opened its first boutique bungalow resort property in Koh Samui, which is best known for its white sandy beaches and coral reefs. Nikki Beach Koh Samui Bunglow Resort is one of a kind 5-star entertainment resorts that has become one of the sough after tourist destination in Asia for guests, who nurture a taste for exquisite lifestyle, gourmet cuisine, and world class entertainment.
Nikki Beach Koh Samui Bunglow Resort offers 16 private 63 square meter beach bungalows with floor to ceiling windows boasting views of the Gulf of Thailand and an intimate private beach for guests. Guests enjoy the luxury of king size beds, 42 inch LCD television screens, in room iPod media center pre-loaded with complimentary playlists from Nikki Beach Music, free wireless internet throughout the property, his and her sinks, his and her closets, a large private veranda, and a full service in-room dining. Other VIP services and activities include Luxury car and Driver rentals, Private Dinners on Balcony or Beach, Private Island tours, Catered Yacht tours of Marine park, Deep-Sea Fishing and many more attractions.
Nikki Beach Koh Samui Bunglow Resort provides a complete holiday package for sophisticated tourist, who wants to have a luxurious vacation in one of the most scenic destinations in Asia. Explore the majesty of Koh Samui, the exotic appeal of the local attractions, lie on the sun-drenched beaches of the exotic Koh Samui island and the world class entertainment provided by Nikki Beach will not only keep you mesmerized throughout your stay at Nikki Beach Koh Samui Bunglow Resort but also make it one of the most memorable holiday experience.
About Nikki Beach:
In 1998, Nikki Beach (nikkibeach.com) introduced the world to the ultimate beach club concept bringing music, entertainment, fashion, dining and art, together. Over a decade later, Nikki Beach continues to make its mark in the world’s hottest addresses and trendsetting locales, recently claiming the #1 spot in Travel Channel’s World’s Sexiest Beach Bars. The Nikki Beach concept has transcended its international venues and grown into a global lifestyle company: a clothing line, Endless Summers by Nikki Beach—which was launched at the 2009 Cannes Film Festival; Marketing and Public Relations Divisions; Global Sponsorships and Special Events; Nikki Beach Music; a VIP Membership card and concierge program; Nikki Style Magazine; and a Hotel and Resorts Division with several new locations to open starting in 2010.
The Nikki Beach lifestyle can now be experienced in nine different countries in thirteen cities: Miami Beach, Florida, USA; St.Tropez, France; Cannes Film Festival, France; St. Barth, French West Indies; Marbella, Spain; Cabo San Lucas, Mexico; New York City, New York, USA; Marrakech, Morocco; Koh Samui, Thailand; Panama City, Panama; Toronto Film Festival, Canada; Vilamoura, Portugal; Portimao, Portugal.
For more information on Nikki Beach Thailand, visit nikkibeachThailand.com
SOURCE : i-newswire.com
Friday, February 26, 2010
Discover incredible Tahiti Vacation Deals
Wednesday, February 24, 2010
Ultimate St Barts Party Villas!
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Monday, February 22, 2010
Royal Resorts Cocktails and Recipes
For all of you suffering from the snow blues, here are two tropical cocktails for you courtesy of the Royal Resorts bartenders. Hope they bring back many happy memories of sunny days on the beach or by the pool. Cheers! Mangolele ½oz vodka Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices. Caribbean Breeze 1oz melon liqueur Place all ingredients in a blender, serve with ice; garnish glass with melon pearls and orange slices. |
Following up on some of the requests we have received in the past few months, we would like to share some more recipes from the Royal Resorts kitchen. We hope that they will get you in the mood for your next Mexican Caribbean vacation. Bon appĂ©tit! Creamy Bean Soup 1 kg black beans Bring the water to the boil, add the beans (you can soak them previously overnight in water to remove any impurities, make sure that they are clean of any grit or husks), onion and four epazote leaves and simmer until the beans are cooked. In another pan add the lard, the two remaining epazote leaves and the finely chopped garlic and lightly fry. Add to the beans and blend; finally add the chicken stock powder and consommĂ©. Bring to the boil and stir constantly until thoroughly blended. Note: If you cannot find epazote, you can use chopped cilantro instead - just add more. This soup can be served with a topping of crispy tortilla strips and crumbled cheese or a drizzle of cream. Black Bean Salsa 130g/4½oz black beans soaked overnight in water to cover Drain the beans and put them in a large saucepan. Pour in water to cover and place the lid on. Bring to the boil, lower the heat slightly and simmer the beans for about 40 minutes or until tender. They should still have some bite and should not have begun to break up. Drain, rinse under cold water, drain again and leave to cool. Chop up the chilies finely and remove the seeds. Always handle chilies with care, wear gloves, avoid touching your face and eyes and wash your hands thoroughly. Chop up the onion and tomato finely. Place the beans in a bowl; add the onion, tomato and chili. Stir in the lime rind and juice, beer, oil and coriander. Season with salt and mix well. Chill before serving. |